Specials

Entree
West Australian Kangaroo Fillet a marinated fillet gently char grilled on a pillow of salad grens w. a BBQ glaze	17.00
Paradise Share Platter For 2 cevapaci sausage, salt n pepper calamari, grilled prawns & grilled chorizo	28.00
Main Fare
Risotto w. confit of duck leg, baby spinach leaves & enoki mushrooms	25.00
Gnocchi w. a ragout of lamb, topped w. shaved parmesan	23.00
Crispy Skin Barramundi Fillet rested on a lighlty dressed salad of winter fennel & spinach leaf, served w. rosemary potatoes	30.00
Moroccan Spiced Half Chicken char grilled, served on a almond, tumeric & tomato risotto	28.00
Veal Kilpatrick escallops of veal, pan seared w. bacon & mushrooms, deglazed w. worcestershire sauce & cream	28.00
Seafood Bouillabaisse a hearty winter stew of selected seafoods in a rich tomato base served w. toasted bread	30